Fort Collins, CO. — On April 21, 2012 Odell Brewing will release St. Lupulin, the brewery’s beloved summer seasonal. St. Lupulin (loop-you-lin) Extra Pale Ale pays tribute to a mystical character who passionately tended to rows and rows of hops caring for the coveted yellow resin within the hop cones known as Lupulin.
St. Lupulin is a dry-hopped extra pale ale with a clean and crisp finish. The selected hops, including Cascade and Centennial varieties, create a bright citrus and floral aroma and flavor. The brew boasts a golden straw like hue and an 6.5% ABV.
“St. Lupulin is like summer in a bottle,” said brewery co-founder and co-owner, Corkie Odell. “Hints of grapefruit and cut grass make it the perfect sunny day sipper.”
Odell Brewing will celebrate the return of St. Lupulin and warmer days with a tapping party at the brewery’s Tap Room on Saturday, April 21st, 2012. Guests can enjoy live music, local food, and backyard games.
St. Lupulin is available through September throughout the brewery’s ten state distribution region.
Founded in 1989, Odell Brewing was started by Doug Odell, his wife Wynne, and his sister Corkie. Twenty-three years later, the culture of family and collaboration still thrives fostering a brewery full of beer-centric people. It is this passion for beer that inspires Odell Brewing to create quality, hand-crafted, innovative brews. As a regional craft brewery, Odell Brewing is committed to serving the communities in which it distributes by sourcing local raw materials, and through its charitable giving program known as Odell Outreach. Odell Brewing was recently named a “Top Company of 2010” by ColoradoBiz Magazine and is an award winning brewery, nationally and internationally: 2011 Great American Beer Festival® – gold medal for Friek. 2010 North American Beer Awards — gold medal for Woodcut No. 3. 2009 BrewNZ Awards — gold for 5 Barrel Pale Ale. 2008 World Beer Cup® — gold for IPA. 2007 Great American Beer Festival® — gold medal for IPA.