Seasonal Return
Lost Abbey My Black Parade, a Mexican chocolate laden strong ale, is back in the brewery’s lineup.
Lost Abbey My Black Parade is a strong ale, brewed with cocoa nibs, vanilla beans, cinnamon, cardamon, smoked chilies and of course bourbon oak. Continue Reading →
New Holland Dragon’s Milk Reserve Vanilla Chai returns to shelves once again in October, 2016. Part of the Dragon’s Milk Reserve Series.
The Michigan based brewery started releasing variants of their wildly popular year-round imperial stout in 2015. Editions include Raspberries, Chocolate & Continue Reading →
Highland Thunderstruck Coffee Porter releases again this year, appearing on draft and in their tasting room on October 14th, 2016. Named for the Southern Appalachian landscape, Highland Thunderstruck Coffee Porter features fair trade/organic coffee from Dynamite Roasting Company.
This year’s version will feature both Continue Reading →
Upland Harvest Ale, the brewery’s fresh hop ale, returns this week.
The Bloomington, Indiana based brewery adds fresh Citra hops picked just 24 hours prior, to a pale ale. The result is a beer with a unique, bright and citrusy hop Continue Reading →
Boulevard Funky Pumpkin makes a seasonal return this week. The Kansas City, Missouri’s unique take on the pumpkin seasonal.
In a sea of pumpkin spiced ales, Boulevard Funky Pumpkin is definitely one one of the more unique. In the spirit of Continue Reading →
Jester King Aurelian Lure, the Austin, Texas brewery’s oak barrel sour ale, will make its 2016 appearance on Friday, September 16th.
Jester King Aurelian Lure is a sour/wild beer brewed with apricots. For the 2014 release the brewery minimized the contact time with the apricots to reduce Continue Reading →
Oskar Blues Hotbox Coffee Porter, a collaboration with Hotbox Roasters, is returning to shelves for a second time. The beer first debuted in December, 2015.
Hotbox Coffee Porter features cold-extracted coffee from Burundian and Ethiopian beans, to give the base porter flavors Continue Reading →