Evil Twin Imperial Mexican Biscotti Cake Break. Meet the mashup of two highly sought after beers that is sure to instill panic in the beer geeks. Let the sweating commence.
Evil Twin, who is building a brewery on their own in Continue Reading →
Odell Elephunk, an imperial “wild” IPA is hitting shelves now.
The brewery touts this newbie as “a perfect balance between sweet and tart.” Per the Odell’s sales sheet, the base India pale ale has been aged in oak barrels with wild yeast.
Pungent tropical Continue Reading →
Avery Tangerine Quad is now officially a part of the brewery’s ongoing Botanicals and Barrels Series.
To date, the series features Vanilla Bean Stout and Raspberry Sour. Each release features barrel-aging and fruit or spice. Tangerine Quad combines fresh tangerines and bourbon Continue Reading →
New Belgium Citradelic Exotic Lime Ale debuts this month. If you follow the brewery’s lineup, then this name might be familiar to you.
Citra hops are the hop of choice for many of New Belgium’s newest brews. The kettle soured draft only Continue Reading →
New Belgium Voodoo Ranger Imperial IPA is headed to shelves the month.
If you are unfamiliar with New Belgium, the have a special name for their beer reps out in the field – Beer Rangers. You might recognize the monicker from Continue Reading →
Maui Brewing POG IPA is the latest release by the Hawaii based brewery, based on very popular juice drink.
Let’s start with POG. The acronym stands for the the juices ingredients- Passionfruit, Orange and Guava that got its start back in Continue Reading →
Anderson Valley Horse Tongue is a new sour joining the California brewery’s lineup this month.
In case you somehow missed it, Anderson Valley has been killing it lately with their various iterations of gose in the lineup.
Don’t let the name throw Continue Reading →
