Gift idea. Half Acre introduces the Holiday Gift Basket. Featuring Hearths Ablaze, brewed just for the gift pack, plus other local goodies from Dark Matter Coffee, Co-Op Sauce, and Bee’s Knees Food Company. Pack includes:
2 bombers of Hearths Ablaze, our 6.5% holiday Continue Reading →
Bolt Cutter, Founders Brewing Company’s 15th Anniversary celebration, is hitting shelves. Bolt is a barleywine, with some commonalities to their famed CBS, Curmudgeon’s Better Half, & Kentucky Breakfast Stout. Dry hopped with cascade hops, partial aged in bourbon barrels, partially Continue Reading →
Cigar City Brewing (Tampa, FL) announced this week the addition of a division of their business – Cigar City Cider and Mead. The portion of the business will focus sole on these styles. Cigar City has already tapped their first Continue Reading →
Looking to start a brewery in America? Just interested in the process? Tony Magee, founder of Lagunitas Brewing (Petaluma, CA) has written a book explaining the whole ordeal. The 238 page tome on brewery founding launches today. In the book, Continue Reading →
Back for another round is Blue Point Brewing’s Toxic Sludge Black IPA. The release sees the sludgy hop offering in 16 oz tallboy cans.
Hopped at four stages of the brewing process, we combined a hoppy India Continue Reading →
Terrapin’s Liquid Bliss Chocolate Peanut Butter Porter should arrive in stores this week. Bliss, aka Side Project #18 by the Athens, Georgia brewery is first time brewmaster “Spike” and crew have released a beer like this this. It took some Continue Reading →
This is about a week late, but for the sake of being thorough- this is The Bruery’s Rueuze. A Patrick Rue meets Gueuze release (Rue+Gueuze=Rueuze). The brewery blended multiple vintages of the funky oak aged brew, blended to perfection.
Rueuze is our Continue Reading →
