Long Trail’s second in their latest Brown Bag series is a smoked Northern Bavarian style beer. Bavarian Smoked Brown just debuted on tap only and features a deliberated malty and smoked flavor. This beer will have very limited distribution Continue Reading →
A year later, another epic battle breaks out at NoDa Brewing (Charlotte, NC). In the end, a SSB (Super Special Bart) emerges victorious. 8% ABV, 50 IBUs. On tap today at the brewery.
It may be January, it maybe cold, but Leinenkugel’s Spring/Summer seasonal Canoe Paddler Kolsch is hitting shelves now.
… The brilliantly clear Canoe Paddler features subtle hints of lemon grass and white pepper. We’ve also Continue Reading →
Goose Island Brewing is adding to the Bourbon County Brand this year. The series is no longer limited to imperial stouts. A few months ago, Goose Island filled bourbon barrels (Heaven Hill?) with barleywine.
Introducing Bourbon County Brand Barleywine. Aged in the same Continue Reading →
Mayflower Brewing Company (Plymouth, MA) has released a celebratory beer for their 5th year anniversary. The celebratory ale is a double IPA made with five distinct hop varieties — Cascade, Vanguard, Sorachi, Montueka and Belma – and Continue Reading →
Johan the Barleywine was the first batch of beer ever made at Sun King Brewery. In fact, this is part of that batch from July, 2009. The brewery laid some of Johan in bourbon barrels to age since then. That’s Continue Reading →
On January 16th, Half Acre Beer Co (Chicago, IL) releases Bones & All Belgian Brown Ale. As giddy as this beer would back Ross Gellar, New York City is a little far away. He should try Continue Reading →
