Cigar City Brewing (Tampa, FL) recently started the El Catador Club for their fans to get a hold of special releases. The next round of El Catador releases have been announced. Below are the descriptions if you aren’t familiar. The Continue Reading →
Woodchuck Hard Cider has just shipped their latest offering, Woodchuck Cellar Series Smoked Apple. This is the second release in the Cellar Series.
This edition is a bit of a collaboration with local business Vermont Smoke and Cure. Woodchuck cider maker John Matson filled Continue Reading →
Cascade Brewing (Portland, OR) what is sure to be yet another ridiculously good beer to their lineup today – Pumpkin Smash.
Smash is a described as an old stock quad, aged in rum barrels with pumpkin and spices.
Bottles are $30 each, Continue Reading →
Today, Mother’s Brewing Company will release their second pumpkin beer, Squashed, into the Springfield market. This beer has only been seen in the tap room before now, and never in package.
The beer base is a porter, brewed with cocoa nibs, pumpkin Continue Reading →
Troeg’s (Hershey, PA) has a whole brewing system dedicated to the Scratch Beer Series. Scratches are typically one-off experiments, in draft and/or bottles. #117 arrives today. A helles bock.
Essentially, the Helles Bock is a Helles Lager brewed to bock strength. Continue Reading →
New Belgium Oskar Kissed Cherry showed up on the beer radar in October, 2013
While no official description exists, as the name suggests, Oscar Kissed Cherry is New Belgium’s Oskar (dark sour ale aged in oak foeders) with cherries.
Style: American Wild Continue Reading →
Monday Night Brewing (Atlanta) officially launches their newest release Hipster Fresh Hop Harvest Ale.
Harvest is first and foremost and amber ale, brewed with fresh chinook hops that went from vine to kettle in 24 hours. This fresh offering is the Continue Reading →
