The wild/funky arm of Yazoo Brewing (Nashville, TN) Embrace the Funk, has three different bottles going on sale in the tap room today.
Saison Colada, 2014 Unoaked Brett Saison, and 2013 Brett Saison.
Bottles release at 4 pm Nashvegas time.
Image via the Continue Reading →
Sierra Nevada (Chico, CA) Snowpack Winter Variety Pack is hitting shelves now.
The 12 pack features two brand new offerings alongside Pale Ale and Porter – Boomerang IPA, and Coffee Stout.
This mixed pack is a fun cross section of our brewery, Continue Reading →
Hardywood Park Craft Brewery (Richmond, VA) will add Rye Whiskey Barrel Pumpkin to their Barrel Series on October 18th.
Rye Whiskey Barrel Pumpkin is a substitue for seasonal favorite Rum Pumpkin. The brewery receives their rum barrels from a Peruvian distillery. A little Continue Reading →
Orpheus Brewing (Atlanta, GA) has released Sykophantes Fig Sour this week. The fall offering is a part of the brewery’s rotating sour series.
Sykophantes features a few hundred pounds of figs, and dark candi syrup. A follow up to the summer offering, Continue Reading →
Avery Brewing Company’s (Boulder, CO) 21st addition to their Barrel-Aged Series is Black Eye Imperial Stout. A bold 18.82% ABV rum barreled stout.
Black Eye will release at a special rare beer event on October 12th at Avery’s tap room. Other beers Continue Reading →
The second edition in Bell’s Brewery’s Planetary Series, Venus has been bottled and ready to ship. This edition is a blonde ale with apricot, honey, cardamon, and vanilla.
The second release in our Planets Series starts with spicy, fruity and light Continue Reading →
The spirits side of Ballast Point Brewing (San Diego, CA) has released a new offering this week – Opah.
Opah is an herbal liqueur, with a flavors or cinnamon and licorice.
Every culture has a customary toast, usually enjoyed with a cheerful Continue Reading →
