The Common Brewery (Portland, OR) has bottled a popular draft offering, Boysen.
The base beer is a strong farmhouse ale, brewed with boysenberries added to the fermenter.
Full bodied, with notes of bittersweet chocolate, dark fruit and berry jam, Continue Reading →
Upslope Brewing Company (Boulder, CO) is releasing their third offering in the rare Lee Hill Series, Lee Hill Barrel Aged Imperial Stout on Thursday, February 19th. The Lee Hill line highlights one-off brews and experimentation.
Release three is a barrel-aged imperial stout, aged in Continue Reading →
Iron Hill Brewery & Restaurant (Wilmington, DE) is releasing Russian Imperial Stout in cans for the first time. The beer is described as “a beer worthy of a steak.”
“Russian Imperial Stout earned its first medal in 2003, and 12 years Continue Reading →
Cahaba Brewing Company (Birmingham, AL) has launched American Blonde Ale in 12oz cans.
Cahaha’s American Blonde is sure to please with a unique blend of continental malts and hops. The slightly spicy and herbal qualities of noble hops give this beer an Continue Reading →
2015 is an “odd year.” Fans of Stone Brewing Co. know by now that odd years bring “Odd Years” versions of Stone Imperial Russian Stout and Old Guardian Barleywine.
Past Odd Beer versions of Old Guardian have included Oak Smoked, and Belgo-Barleywine. Continue Reading →
Starr Hill Brewery (Charlottesville, VA) has released their new spring seasonal, Reviver Red IPA. The India pale ale uses Mosaic hops, dry-hopped with the brewery’s hop cannon.
“It’s always exciting working with new hop varieties, specifically Mosaic for this recipe,” said Continue Reading →
Deschutes Jubel, aka “Super Jubel” was originally intended to be a once a decade beer. The brewery laments, they couldn’t wait another five years.
Jubel last appeared in bottles in 2010. “Super Jubel” got its start after a thief stole a Continue Reading →
