Independence RedBud launches this weekend as the brewery’s new summer seasonal. The beer is a berliner weisse, a sour/tart wheat ale.
Inspired by classically tart and refreshing Berliner Weisse flavor profile, RedBud is light and lemony with a crisp acidity. It Continue Reading →
Second Self Brewing (Atlanta, GA) will release their first package offering, cans, this week. The brewery opened in fall of 2014, and has been draft only until now.
Using Toucan Mobile Canning, Second Self is packaging Red Hop Rye, and Thai Continue Reading →
Anchor IPA is now available in cans. This release marks the third canned offering in the brewery’s 119 years of operation. The brewery first released Anchor IPA in February of 2014.
“We are thrilled to finally bring Anchor fans one of Continue Reading →
Jester King Equipoise is a new farmhouse ale brewed with ginger salt and tarragon, and re-fermented with cantaloupe.
The offering is collaboration with local restauranteur, Chef Paul Qui. Qui and Jester King worked together to create a beer to that pairs well Continue Reading →
This bright can is Oskar Blues Brewhouse Special Pale Ale, a collaboration with the iconic, music influenced, House of Blues.
If you know Oskar Blues, you know the brewery loves music as much as they love the outdoors. The collaboration is Continue Reading →
Natty Greene’s Elm Street English-style IPA will join the brewery’s lineup starting in April. The traditional English-style is named for the for the street where the original brewhouse is located. The silo on the label is still on Elm Street.
Like Continue Reading →
Woodchuck Oopsie Daisy is the lastest release to join the cider’s Out on a Limb Series. Out on a Limb is a rotating six-pack that features some of Woodchuck’s most creative cider varieties. Oopsie Daisy features chamomile flowers, lending the cider a Continue Reading →
