Jester King Space Waves, a new collaboration with Dexter, Michigan’s Jolly Pumpkin Artisan Ales, debuts this week.
Getting immediately down to business – the beer. Back in April, Jolly Pumpkin brewed a farmhouse ale brewed with Texas wheat and lime salt, that Continue Reading →
Avery Chai High will soon join the Boulder, Colorado brewery’s fall seasonal lineup.
As the name suggests, Avery Chai High is brewed with chai tea. Despite trying this new beer, we still don’t know what the base beer actually is.
Mediate on this Continue Reading →
Firestone Walker Helldorado 2016 will debut this weekend.
Dark beers and barleywines are quite popular to use in retired spirits barrels. (For good reason, they make damn good barrel-aged beers.) If you are reading this, you already know Firestone Walker is Continue Reading →
In 2015, Sierra Nevada bottled their Oktoberfest for the first time. While the brewery has released editions of this style in the past, the bottled release was a collaboration with Brauhaus Riegele from Augsburg, Germany. Each year, Sierra will collaborate with a different Continue Reading →
Bell’s Black Note, the brewery’s bourbon barrel aged imperial stout, has made a 2016 return.
Beside’s Hopslam, Bell’s Black Note is one of the brewery’s most sought after beers. The beer blends the best parts of the brewery’s Expedition Stout, with the Continue Reading →
Stone Enjoy By Unfiltered IPA joined the “Enjoy By” drink fresh lineup for the first time this year. The next release is coming in August.
Stone Enjoy By Unfiltered IPA is based on the original Enjoy By IPA, with a brewing Continue Reading →
AleSmith Decadence 2016, a rotating style and birthday beer for the brewery is hitting shelves.
2005 was the first release of Alesmith Decadence, brewed to celebrate the first 10 years in business. Each year since, the brewers create their own special Continue Reading →
