Avery Brewing has announced an expanded partnership Mahou San Miguel. The Madrid, Spain brewing company now has a 70% stake in Avery.
In November 2017 Mahou took a minority stake in Avery after brewery founder Adam Avery and his father had Continue Reading →
Dogfish Head Slightly Mighty Lo-Cal IPA, brewed for the health conscious beer drinker, debuts this spring.
The off-centered brewers in Delaware might be the first brewery to create a low-calorie India pale ale for the healthy-minded drinker. Essentially light beer’s version Continue Reading →
Scofflaw Brewing Basement IPA, one of the most popular India pale ales in Georgia is about to get a little bigger.
For years Matt Shirah and co-founder Travis Herman busy brewing away in the basement of Shirah’s mother-in-law. This IPA bears Continue Reading →
There are plenty of rośe inspired beers in the beer market right now. While they almost incorporate grapes, Epic Brewing Rośe, from the brewery’s Oak & Orchard Series, achieves a rose flavor with strawberries and an “epic” house mixed culture Continue Reading →
All corn-troversy with MillerCoors from the Super Bowl aside, Budweiser is working up a new flavor of Bud Light. Bud Light Lemon Tea is poised to grab consumer sales this year.
AB InBev sales have declined in the United States. Shipments of Continue Reading →
Imperial stout fans, look to Asheville, North Carolina. Hi-Wire Salted Maple 10W-40 Imperial Stout debuts Friday
This series started with 10W-40 Imperial Stout, so named because the chocolate, coffee, and vanilla heavy stout pours like motor oil.
Never resting, Hi-Wire has released Continue Reading →
Highland Slow Crush Tart Spritz Ale will join Asheville, North Carolina’s oldest brewery’s lineup in May.
After speaking with Highland Brewing this morning, it’s very evident the team is excited about this new release. Slow Crush, subtitled a “tart spritz ale”, Continue Reading →
