One of the first commercially available “Horchata” beers is returning in January. Horchata is a Spanish/Latin American milky drink, made from crush almonds or rice. Poncha Springs, Colorado’s Elevation Beer Company mimics these flavors in Señorita.
If you are one of Continue Reading →
Bell’s Hopslam is 14 days away. The extremely popular imperial IPA is already in the bottle and returns on January 15th.
If you don’t know what Hopslam is, let’s recap real quick. Michigan based Bell’s Brewery has an imperial IPA brewed Continue Reading →
Looks like spring will start in January for Breckenridge. The brewery plans on kicking off the new year with a sessionable seasonal, Ophelia.
The beer is a hoppy wheat ale that weighs in a 5% ABV.
Ophelia hits the palate with a Continue Reading →
SweetWater’s final release each year is the brooding imperial stout Happy Ending. The local favorite returns, but this year makes two more states happy – Louisiana and Kentucky.
SweetWater Happy Ending is brewed with Centennial and Willamette hops, and dry hopped Continue Reading →
Three Floyds fans (Muenster, IN) will be happy to hear of Man-O-Awe, a new pale ale.
This pale ale as its namesake, will inspire awe. Brewed exclusively with hops grown in Michigan. Pay homage to the Man-O-Awe lest you meet him Continue Reading →
Easily one of the best beers in New Holland’s portfolio is Blue Sunday Sour Ale. You’ll see it again in less than a month.
The brewery has announced the next release of Blue Sunday will be January 12th, 2014. The beer Continue Reading →
Grab a slice. The Cigar City Brewing/Terrapin Beer Co collaboration Southern Slice has arrived. One of many collaborations by the two breweries (especially Terrapin’s “Spike”) Southern Slice is a dunked lager that is designed to taste like a popular southern Continue Reading →
