Anchor Brewing‘s newest series -The Zymaster Series debuted in February, with California Lager. While the name “zymaster” is made up, the beer is very real. The second release in the series is Mark’s Mild, a British creation. The mild referred Continue Reading →
Blue Moon Vintage Rouge Ale. A 2012 Great American Beer Fest experimental release. Wheat ale brewed with cabernet sauvignon grapes.
Style: Wheat Ale (w/ grapes)
Availability: Draft only. Limited
8.5% ABV
Read More: Blue Moon Brewing
Tongue Thai-Ed is an Blue Moon experimental release to be seen at 2012’s Great American Beer Fest. No doubt a wheat based beer brewed with lemongrass and basil. No wide release currently planned.
Style: Wheat Ale (brewed w/ lemongrass & basil)
Availability: Draft only. Limited
Blue Moon Chimp joins a the series of experimental brews in the brand line. Chimp is an imperial wheat ale brewed with cherries. It will apparently be seen at the Great American Beer Fest this year.
Style: Wheat Ale (w/ cherries)
Availability: Continue Reading →
DC Brau Penn Quarter Porter is the first bomber release by the Washington D.C. based brewery. In addition to the regular edition, Oak Aged Penn Quarter Porter is also available.
In addition to our Penn Quarter Porter, we have a very special Continue Reading →
More bottles for Bell’s Brewery’s Eccentric Cafe. The fabeled Batch 9,000 has been spending time in bourbon barrels, waiting for some 750 ml love. The orignial batch commemorated the brewery’s 9,000th batch of beer. It was an imperial stout with Continue Reading →
Bridgeport Brewing will release a new fall seasonal – Witch Hunt this August. The beer is a “spiced harvest ale.” Bridgeport is Oregon’s oldest craft brewery, founded in 1984.
SOMETHING WICKED THIS WAY COMES. The thirsty townsfolk are gathering in mobs for Continue Reading →
