Sam Adams/Weihenstephaner’s 2nd collaborative batch of Infinium has shipped and hitting the shelves over the next week or two.
What’s different this year?
The brewers enhanced this year’s beer by dry hopping with fresh Hallertau Mittelfrueh hops late in the brewing process, Continue Reading →
BOSTON, Nov. 21, 2011 — /PRNewswire/ — Infinium, the limited-edition, champagne-like collaboration brew between Samuel Adams and Germany’s Weihenstephan Brewery, hits shelves just in time for the 2011 holiday season. The brewers have spent years perfecting this boundary-pushing new beer style that unites 1,000 Continue Reading →
Sam Adams will debut it’s second batch of Infinium this week at a sold out release party at its Germania Street Brewery. This year’s batch of Infinium is slightly different from last years. Infinium 2011 was dry hopped with Hallertau Continue Reading →
Some are questioning the prematurity of the – best of 2011 list. (Just the first week of November still right? My rent check still hasn’t cleared.) Either way, here is the list. One thing to note, beer – especially craft Continue Reading →
Those of you that didn’t get a shot or taste of the $20 a bottle Sam Adams/Weihenstephan collaboration will get another shot at it this November. According to a Sam Adams sale rep. More of these bottles will Continue Reading →
This beer has gotten a lot of beer geek buzz over the past few months. The chance to finally try this beer for yourself has arrived. Infinium is a very unique collaborative effort, and definitely one of the most elegant Continue Reading →
Yes, this intriguing collaboration between the world’s oldest brewery Weihenstephan, and Boston Beer Company a.k.a. Sam Adams hit’s shelves tomorrow.
This beer is fairly anticipated, and allocations are a bit low. Estimated retail – 19.99 a bottle. Corked/caged.
Full writeup about Continue Reading →
