Breweries
Looking for a MILF?
Oh yes they went there. Mother’s Brewing Company introduces MILF Imperial Stout barrel aged in rum, sherry, bourbon, brandy, AND whiskey barrels.
“Hell, they’re all good times with MILF on hand. Gonna dress to the nines and hit a swanky dinner Continue Reading →
Jester King’s Mystery Raspberry Sour
In quite a cryptic email, Jester King says last month they added 2,000 lbs of raspberries from Washington state to oak barrels with a ‘wild, sour beer.’ No indication was provided of what this beer was, is, or Continue Reading →
White Monkey’s Out of the Barrel
March 2nd 2013 will mark the official release of White Monkey just in time for their 17th anniversary. Chardonnay barrels from Wente Vineyards in CA were used with Golden Monkey happily hibernating inside them for the past 3 months. There will only be Continue Reading →
SweetWater Sweet 16 Red Wheat Ale
While the details have yet to officially be confirmed, it sure does look like SweetWater’s 16th anniversary beer will be a Red Wheat Wine – something completely new for SweetWater Brewing. We’ll be sure to get Continue Reading →
Uinta Baba Black Lager Gets Canned
The final addition (for now) to Uinta’s can line up will be their Baba Black Lager. Another member of their USDA certified organic line, Baba is a easy-to-drink lager with a dark black color. Fun fact: Continue Reading →
Get Wyld with Uinta Cans!
Uinta Brewing adds a third to their canned lineup with Wyld joining the mix. Wyld is Uinta’s USDA certified organic EPA with a small malt sweetness up front and a crisp hoppy finish. We’re up to Continue Reading →
