Today Stone Brewing introduced the bottle art for their upcoming Farking Wheaton w00tstout. This collaboration between Stone’s Greg Koch, Wil Wheaton, and Drew Curtis is an imperial stout brewed with pecans, wheat & rye, partially aged in bourbon barrels. With bottle Continue Reading →
SweetWater Brewery (Atlanta, GA) has just released Waterkeeper Hefeweizen for the third time. The beer was firs brewed as a part of the “Save Our Water” campaign to raise awareness of the need for clean water and clean rivers. Over Continue Reading →
Summer officially arrived over the first weekend in June, when the Atlanta Food & Wine Festival hit the streets of Midtown. Beer Street Journal was there, scoping out the craft beer and food scene at one of the Continue Reading →
If you ask this writer (using the term loosely) what he likes to drink around the holidays, I’d give you a few answers. As crazy as it may sound to some, I look forward to Shiner Cheer. This brew has Continue Reading →
Game of Thrones fan? Brewery Ommegang is prepping the second release in the iconic tv meets beer series – Take the Black Stout. This is the follow up to the Iron Throne, a blonde ale. The series just completed their Continue Reading →
It is still a little ways out, but Allagash Brewing Company (Portland, ME) is about ready to ship this year edition of Fluxus. The beer is so named because the style changes each year, 2013’s edition Continue Reading →
Brooklyn Brewery (New York) recently retired Monster, their epic barleywine ale. After the cat for which the beer was named passed, the brewery thought the time was right. Plus, they wanted to make a little room for some Continue Reading →
