Santa Fe Gold is headed to shelves this month, a new session ale out of Santa Fe, New Mexico.
Santa Fe Gold is an American golden ale, suited for outdoor drinking. Brewed with Tettnang, Amarillo, and a nice malt backbone. Per Brian Continue Reading →
Burnt Hickory General Joe’s Quickstep American Sour Ale will be among the first sour/wild ales released in bottles by the Kennesaw, Georgia brewery.
The beer is kettle soured, and finishes at just 5.5% ABV.
With three corps in front of him, General Continue Reading →
Surly Nein looms. Celebrating nine beer filling years of brewing, Surly Nein marks a milestone for the brewery. Here in year nine, the brewery has grown exponentially, becoming one of the United State’s most talked about, and perhaps most traded for Continue Reading →
Terrapin Rye-Cubed, the bigger, badder, and boozier version of the brewery’s Rye Squared, is back on the Monster Beer Tour again.
This initial idea was to square the Rye Squared ingredients, that was until they thought about the math. Brewmaster and co-founder “Spike” Continue Reading →
New Belgium Eric’s Ale makes a return to the brewery’s Lips of Faith Series lineup this month.
New Belgium Eric’s Ale is a sour ale “spiked” with peaches, named for the brewery’s Eric Salazar. To create New Belgium Eric’s Ale, Salazar blended Continue Reading →
Green Flash Natura Morta Plum is the third entry into the brewery’s new “Cellar 3” program. Recently, the brewery opened a new barrel aged location/warehouse/tap room dubbed ‘Cellar 3’, from which beers like Flanders Drive and Silva Stout are a part.
Green Flash Natura Morta Continue Reading →
Stone Brewing Company looks to bring the nerd gang back together with another release of Stone Farking Wheaton w00tstout.
Back in 2013, Stone’s co-founder Greg Koch teamed up with Will Wheaton (aka Wesley Crusher from Star Trek: Next Gen) and Fark.com Continue Reading →
