Asheville Brewing Ninjabread Man returns for a second year on October 31st. This beer is a seasonal spin on the fan favorite Ninja Porter.
Asheville Brewing Ninjabread Man is created using a concoction of vanilla beans, toasted cinnamon sticks, raisins, and caramelized ginger. The Continue Reading →
Brewer’s Alley Oh My Gourd! Spiced Ale has been bottled for the first time. Recently the Frederick, Maryland based brewery expanded their production space to Monocacy Brewing, which allowed space to bottle.
Brewer’s Alley Oh My Gourd! is brewed with locally grown butternut Continue Reading →
Left Hand Fade to Black was the replacement for the brewery’s spiced winter ale, Snowbound. Fade to Black was actually a series, starting with Volume 1 – a foreign export. Despite other editions coming out, the export stout held its own, Continue Reading →
Founders Dirty Bastard cans are joining the brewery’s year-round can lineup on November 4th.
The brewery launched their first cans back in 2013 with All Day IPA. Centennial IPA cans followed shortly after. Now, year round scotch ale Dirty Bastard can Continue Reading →
Breakside La Tormenta, a dry-hopped sour ale has retuned to the lineup once again.
Breakside La Tormenta was a very popular small batch offering released in early 2014, prompting a wider release. This sour ale uses a blend of citrus-y, tropical hops that Continue Reading →
Upland Secret Barrel Society memberships are on sale once again. The Bloomington, Indiana brewery expects 4 separate sour releases in 2016. Memberships are $150 dollars each.
There will be 4 separate sour releases in 2016. The following will be released in Continue Reading →
Natty Greene’s Red Nose Winter Ale rejoins the lineup in in November. This the fifth and final seasonal of the brewery’s 2015 portfolio.
Natty Greene’s Red Nose Winter Ale is a red ale, brewed with orange peel and spices.
“Red Nose is Continue Reading →
