New Belgium Cherry Almond Ale is a future bottle potential by the Colorado/North Carolina based brewery.
Quite obviously, cherry and almonds highlight the future beer, with a touch of chocolate for good measure. The base beer is not mentioned.
With a Continue Reading →
Wicked Weed Xibalba has returned to the Asheville, North Carolina brewery’s for a second time.
Wicked Weed Xibalba (aka she-bahl-ba) is an imperial pumpkin ale brewed with chilies, cacao nibs, and a host of spices. Perhaps a compelling reason to not rage against Continue Reading →
Highland King Macalpin Double IPA kicked off the brewery’s new “Warrior” series last summer. The Warrior Series is described by Highland as game-changer, going above and beyond anything the brewery has done before.
Highland King Macalpin Double IPA is what then brewery calls a “hop Continue Reading →
Boulevard Imperial Stout X Manhattan is ready to join the brewery’s Smokestack Series.
Recently, the Kansas City, Missouri based brewery expanded their well-known Smokestack Series to include a few entries with new treatments. The most recent example – Rye-on-Rye Sazerac. (Brewed Continue Reading →
Wicked Weed Juiceless, a collaboration with Athens, Georgia based Creature Comforts, debuts August 27th.
Collectively, the two breweries have bragging rights as they each brew some of the most popular India pale ales in the southeast. (See Wicked Weed Pernicious and Continue Reading →
Carolina Bauernhaus 18 Mile Red Grand Cru bottles will be available starting this week. The Anderson, South Carolina based brewery debuted their first bottles in June.
Carolina Bauernhaus 18 Mile Red Grand Cru is the brewery’s Belgian-style red sour ale, brewed Continue Reading →
Oskar Blues Beerito
Style: Mexican Lager
Availability: 12oz Cans, Draft.
PIC: Beer Street Journal
