Ballast Point Red Velvet, seen on draft in the past, is now apart of a new “Nitro” bottle program.
Nitrogen infused bottles, once used exclusively by world renowned Guinness, have been adopted by various U.S. based breweries over the past few Continue Reading →
The Bruery Share This OC ships this month, marking the third release in the brewery’s charitable series.
The series of imperial stouts are all about sharing the love. Both with friends and with those in need. This edition of the imperial Continue Reading →
Jester King Fair Voyage, a collaboration with Seattle, Washington’s Fair Isle Brewing, debuts Friday.
The American wild ale is brewed with Washington fireweed. Don’t worry, we’ve never heard of it either. It’s a perennial herbaceous plant that produces a unique spiced Continue Reading →
Victory Kirsch Gose the Downingtown, Pennsylvania brewery’s seasonal gose, returns to shelves once again March 1st.
Cherries are truly the star in this slightly tart, sour beer. The fruit is fresh, the finish is tart, wrapped up in a light bodied ale. Continue Reading →
Funky Buddha Muy Bonita is back in action in March.
A big sister to the Oakland Park, Florida based brewery’s Bonita Applebum Apple Pie Brown (note the allusion to A Tribe Called Quest), Funky Buddha Muy Bonita is anything but small. The Continue Reading →
Left Hand Well Played Red IPA is coming to the brewery’s lineup in 2017.
In 2017, expect new styles, and more cans from the Longmont, Colorado based brewery. In February, expect Well Played Red IPA to debut. This is “red” India Continue Reading →
Perennial Citra Paradisi
