2011 is the year of variations of New Holland Brewing’s Mad Hatter IPA. Earlier it was mentioned that Rye Hatter will be back by June for a second year. Expect another rendition of the Hatter series with Black Hatter. As Continue Reading →
New Holland Brewing (SOME WHERE) is releasing the rye variation of of their popular “Mad Hatter” IPA again in May, 2011. Released just once before last year – Rye Hatter is choc full of rye malt.
From New Holland:
This beer Continue Reading →
2011 is the year of variations of New Holland Brewing’s Mad Hatter IPA. Earlier it was mentioned that Rye Hatter will be back by June for a second year. Expect another rendition of the Hatter series with Black Hatter. As the same suggests, it’s a Black IPA.
Label:
I.P.A. brewed with black malts which add dark, roasted flavors. Dry-hopped Centennial finish.
Style: American Black Ale (Black IPA)
Availability: 22oz bombers. Draft.
Arrival: TBD
New Holland Brewing (SOME WHERE) is releasing the rye variation of of their popular “Mad Hatter” IPA again in May, 2011. Released just once before last year – Rye Hatter is choc full of rye malt.
From New Holland:
This beer showcases it’s grain-bill, made up of rye and barley malt. The rye adds a slight spiciness to the caramel-malt base, while also creating a creamy texture. Dry-hopping contributes a fresh citrus finish.
Availability: 22oz bombers. Draft. Vintage dated. Late Spring seasonal.
Food Pairings: Blue cheese, blackened seafood, herb-roasted poultry.
Arrival: Late May, 2011. (New Holland markets)
5.1% ABV
53 IBUs
