Highland Brewing
The craft brewing industry has lost a pioneer, one of the kindest and talented people to in craft beer, Oskar Wong, founder of Asheville, North Carolina’s Highland Brewing.
Oscar P. Wong, lovingly known as the “Godfather of Asheville Craft Beer” Continue Reading →
The first time we had Highland Clawhammer Oktoberfest was back in 2010. Even then, it skyrocketed to what we considered one of the best festbiers in brewed in America.
11 years later, neither this beer, or our opinion have changed. (Besides Continue Reading →
Highland Brewing, Asheville’s oldest craft brewery will open a second taproom next week in their home city. The brewery got its start more than two decades ago in the downtown area, and starting next week will have a home in Continue Reading →
Highland Slow Crush Tart Spritz Ale will join Asheville, North Carolina’s oldest brewery’s lineup in May.
After speaking with Highland Brewing this morning, it’s very evident the team is excited about this new release. Slow Crush, subtitled a “tart spritz ale”, Continue Reading →
Highland Half Yuszch Pilsner debuts this month, a collaboration with the band Nathaniel Rateliff & The Night Sweats.
S.O.B. (Son of Bitch) is the song that brought Nathaniel Rateliff & The Night Sweats to national fame, selling out shows wherever they Continue Reading →
Highland Brewing Company is closing their doors this week. For four days. When they open again on February 23rd, Highland will look a little different.
For multiple decades now, Highland Brewing has sported a kilted Scotsman holding a pint, with the tagline Continue Reading →
Highland Southern Sixer IPA marks the Asheville, North Carolina based brewery’s first seasonal of 2017. It’s a hoppy one. ;
Six varieties of hops make Highland Southern Sixer IPA, including one never used by the brewery before, Ekuanot. (Once called Equinox.) Continue Reading →