One to add to the rare beer, “how do I get it” list – Nebraska Brewing’s Toasted Barn. The brewery released details about the Inception Series, their newest barrel aged beer.
We bottle the first of what will be our extremely Continue Reading →
Karl Strauss Black Rye Belgian IPA Arriving Soon..
(San Diego, CA) — As a local brewery in Pacific Beach, Karl Strauss is giving a nod to life at the boardwalk with its latest release, Boardwalk Black Rye. Conjuring images of a dark ocean and Continue Reading →
Mikkeller’s Beer Geek Dessert’s brewing has been put on hold indefinitely.
It’s not likely to be produced, at least for the foreseeable future. Production has reached capacity at both Nøgne Ø and Amager, the places where this could have been brewed, Continue Reading →
A few years ago, Left Hand Brewing retired Snowbound Ale in lieu fo Fade To Black. While the beer name would remain the same each year, the style would change.
2009 – Export Stout
2010 – Smoked Baltic Porter
2011 – Chili Porter
Described Continue Reading →
As if Stone Brewing wasn’t busy enough building a bigger brewery, expanding to Europe, building stores, restaurants & hotels – Greg Koch & Steve Wagner (with Randy Clemens) also have a book on the way.
Liquid Lore, Epic Recipes, and Unabashed Continue Reading →
I’m sure you are all quite sad to hear – Miller has killed MGD 64 Lemonade line. In January, Miller announced they were adding flavored variations of the “64” line, aimed at low calorie drinkers, and summer beer drinking settings.
Today Continue Reading →
New Belgium Brewing is adding Belgo IPA to year round status, joining the “Explore” series. (i.e. from 22oz to 12oz/6pks.) Well received of course, the beer got a label update, and new social status. Per the NB’s blog:
Sometime last year Continue Reading →
