Heavy Seas Brewing is experiencing what a lot of brewers are experiencing lately – growing pains. As Heavy Seas expands and adjusts to demand, a few things have get cut. These releases will be “marooned” from the 2012 lineup. AARSH Continue Reading →
Something else to make Mississipi look bad. Minneapolis is officially getting its first tap room in over 75 years. From the Star Tribune:
On Friday, the council approved the city’s first taproom license for Harriet Brewing, which is in Continue Reading →
You read all of that right. Recently Lee Dickson of Brick Store Pub went up to Athens to brew with Spike of Terrapin Brewing. They made a Moo Hoo cask, and added banana and marshmallows. It’s yellow and black Continue Reading →
Cantillion, one of the most sought after lambic brewers in the world might be changing things up a bit in the near future. Their lambics (sour wheat beer endemic to Brussels) have been aged in wooden barrels for years. Soon, Continue Reading →
Flying Dog Brewing is planning to release cans this spring. This is the 2nd offering that has surfaced, and ironically purported to be the first canned offering to be released. Atlantic Lager will also be available in 12 oz bottles.
Style: Continue Reading →
Port Brewing releases Hop 15 twice a year. (February & August.) As it closes in on February, the brewery has to make a decision. Mongo, another double IPA is doing well already. Do they brew another? So here are the Continue Reading →
Anchor Brewing announced a new series this week. The Zymaster Series will debut in February, with more coming throughout the year. Don’t go looking up the word Zymaster, it’s made up.
Zymaster n [Gk zyme leaven + master — more at Continue Reading →
