The Rare Barrel West of the Mississippi debuts at the brewery on August 22nd.
This new oak-aged golden sour is a collaboration with St. Louis-based Perennial Artisan Ales. The team selected a blend of unique barrels, ranging from open-fermented saisons, to various dry-hopped Brettanomyces beers.
The blended base was then dosed with black lime (dried lime, that has lost most of it’s water content).
This yielded an incredibly unique brew with an almost earthy depth of flavor that complements the notes of passion fruit, papaya, and limeade.
The Rare Barrel West of the Mississippi will be available in the brewery’s tasting room in 750-milliliter bottles on August 22nd.
Image: The Rare Barrel
Perennial Citra Paradisi
Perennial Artisan Ales Sump Coffee Stout returns again in January, 2017.
Sump is an imperial stout brewed with local coffee roaster Sump Coffee. The St. Louis, Missouri based brewery mentioned today that fans can expect the next round at the start of the new year.
Perennial Abraxas, the brewery’s highly sought after imperial stout brewed with chilies, vanilla beans and cinnamon, returns in November. Tickets for the release go on sale on October 15th, 2015 (9 AM CST).
Tickets are $70 dollars. Purchaser will receive 2 bottles of 2015 Perennial Abraxas, 1 bottle of Perennial Coffee Abraxas, and an Abraxas bottle bag.
An Imperial Stout brewed with ancho chili peppers, cacao nibs, vanilla beans, and cinnamon sticks. Pouring deep brown with a thick head, this beer has a complex body with a delicious lingering roastiness. Abraxas is brewed with unique ingredients intended to challenge and excite the palate. It may be enjoyed right away or allowed to age in the bottle. Vertical tastings are encouraged. Perennial Artisan Ales is a small batch craft brewery dedicated to producing unique, premium beers. Our beers are brewed with the experimental, seasoned craft beer drinker in mind.
Those with tickets can pick up their bottle on the following days:
Tuesday, November 10th
Wednesday, November 11th
Thursday, November 12th
Friday, November 13th
Saturday, November 14th
Pick up dates and times are not transferable. Valid ID needed, NO PROXIES.
If you don’t have, or don’t want to do the ticket thing, you can fight off the beer hoards on November 14th for your own bottle.
Distribution will occur to all Perennial markets in mid-November.
Most important: TICKET LINK (Opens in new window)
Perennial Meriwether, a saison brewed in collaboration with The Commons Brewery.
Perennial Anniversaria 2015, 100% Brettanomyces-fermented Belgian-style pale ale pulled from our solera system 7.7%
Perennial Kiwi Berliner Weisse