Terrapin Beer Co. (Athens, GA) has just shipped a very special spin on their late fall offering, Moo-Hoo. Brewmaster “Spike” and the team took their milk stout brewed with chocolate from Nashville’s Olive & Sinclair and added white chocolate to enhance the already dessert-like offering.
This is the first off a few new takes on tried and true favorites. Terrapin recently finished an expansion that allows them a little more room to experiment. White Chocolate is shipping now, and next month expect Cinnamon Roll’d Wake & Bake; and cinnamon-y twist on the oatmeal coffee stout.
Handing waxing, boxing and prepping the beer to ship is hard work as you can see above. Now shipping.
Style: Milk Stout (w/ Chocolate, White Chocolate)
Availability: 22oz bombers, limited Draft
6.1% ABV
They couldn’t use white wax for the White Chocolate? That would have looked sharp!
They wanted to.. the end result looked a little.. “questionable…” So they went with black instead.
Can’t wait to get some of this.