Posted in Allagash Brewing, Seasonal Return

Allagash FV 13 (foudre aged wild ale) resurfaces this weekend

Allagash FV 13

Allagash FV 13 returns to the brewery once again this weekend.

A Belgian-style golden ale is the base for Allagash FV 13. The beer is fermented in stainless steel with the brewery’s epic house yeast, then transferred to a 2,700-gallon French oak foudre (exactly like the one on the label).

What is even more unique about FV 13, is that a portion of the previous batch of this beer is used to inoculate (ferment) the new edition. A little bit of the old makes the new.

This year’s beer features an aroma with notes of graham cracker, lime zest, and vanilla. The flavor blends sweet and tart with notes of grapefruit and raspberry, and finishes with a cleansing bitterness.

Allagash FV 13 is a 375ml bottle release. Each release takes four years to brew, ferment and condition before public release.

Style: American Wild Ale (w/ White Cane SugarOak Aged)
Hops: Tettnang, Hallertau

Availability: 12.7 oz bottles
Latest Return: September 2018

8.8% ABV 

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