What Grain Milling Looks Like at Lost Abbey [Video]
When you’re brewing, the grain come in 55 lb sacks. Depending on a the batch size, (and the brewery) you will have to manual load each one in the fermenter.
When you’re brewing, the grain come in 55 lb sacks. Depending on a the batch size, (and the brewery) you will have to manual load each one in the fermenter.
The next Krunkles is coming soon from the peeps in Athens, Georgia. Terrapin’s Samurai Krunkles is an IPA brewed with green tea and ginger.
Taking the Orient the rest of the world by storm, Krunkles returns! In this edition of Continue Reading →
Sierra Nevada has officially announced the new head brewer for the new North Carolina location…
Scott Jennings as Head Brewer of the brewery’s new eastern facility in Mills River, NC. Scott has been with the company since 2001 in various capacities. Continue Reading →
Chico, CA — Sierra Nevada Brewing Co. is proud to announce Scott Jennings as Head Brewer of the brewery’s new eastern facility in Mills River, NC. Scott has been with the company since 2001 in various capacities. In 2004, Scott Continue Reading →
Tracy McGrady, guard for the Atlanta Hawks, recently starred in a commercial for a Xuejin Beer. The commercial aired in Asia. He even speaks a little Chinese at the end.
Time lapse of Widmer Brothers Brewing’s installation of 2 new 1750 barrel fermenters. That’s 54,250 gallons of beer per fermenter, or 434,000 pints per tank.
This is Cigar City Brewing‘s Batch #5 of 110K + OT. A massive 11% ABV Strong Ale (that’s a style judgement call) brewed with curacao peel. (That’s fancy for oranges.) The brewery calls it like this.
The result is an incredibly hoppy citrusy Continue Reading →