NoDa Hop Cakes will be available once again in mid-February, 2017.
Each batch of NoDa Hop Cakes is brewed with 110 pounds of maple syrup from Vermont. 16 oz cans were first made available in February of 2015.
16 ounce cans and draft will be available at the brewery starting with a special event on Sunday at the brewery in Charlotte. Details for the event can be found on NoDa Brewing’s website.
Image via NoDa Brewing