Tequila
Stone Brewing Co. (Escondido, CA) released a collaboration – Xocoveza Mocha Stout last year. The beer was a creation of home brewer Chris Banker, who brewed with not only the Stone team, but Cerveceria Insurgente from Mexico.
Stone Xocoveza Extra Anejo Continue Reading →
Wild Heaven Craft Beers (Decatur, GA) has just released Dionysus, their first bottled sour offering/second barrel aged offering.
Wild Heaven Dionysus is actually a blend of six different beers, as head brewmaster Eric Johnson explains in the video above.
Instead of being Continue Reading →
Stone Points Unknown IPA, a three-way collaboration featuring Ecliptic Brewing (Portland, OR) and Asheville, North Carolina’s Wicked Weed Brewing has hit shelves.
if you know anything about these three breweries, then the result of the collaboration will make perfect sense. Not one Continue Reading →
Avery Fortuna, the 28th iteration of their Barrel Aged Series, sounds a bit like a margarita.
The American wild/sour ale is aged in tequila barrels with lime zest and salt. The tequila barrels were provided by Suerte Tequila, based in Boulder, Continue Reading →
It’s starts with Mercenary, Odell Brewing’s year round imperial IPA. The hoppy 9%’er is put into tequila barrels where it sits until the the brewery says so. The result, is Odell Myrcenario.
Odell Myrcenario is aged in Jose Cuevo Tradicional barrels. Interestingly, Continue Reading →
Red Hare Brewing (Marietta, GA) will do two new things when/if Barrel Aged Gangway IPA is released. Launch their first barrel aged packaging, alongside 22oz bottles.
Gangway IPA is a year round offering the brewery has put into Jose Cuervo tequila barrels.
Red Continue Reading →