Topic Archives: Rum Aged

Posted in Carolina Bauernhaus Ales, Coming Soon

Carolina Bauernhaus Feral Barrel Raspberry debuts

Carolina Bauernhaus Feral Barrel Raspberry will be the third bottle release by the Anderson, South Carolina based brewery.

The base beer for Feral Barrel Raspberry is a dark wild ale, brewed with South Carolina region malts. It is initially aged for four months in sorghum rum barrels with native wild yeast from SouthYeast labs and two Brettanomyces strains.

For the past two months, Feral was aged on what the brewery calls a “massive” amount of red raspberries and tart cherries.

A dark wild ale featuring regional malts fermented and aged four months in sorghum rum barrels with a blend of native yeasts and brettanomyces.We added a massive amount of red raspberries and tart cherries and then aged for two more months. Jammy fruit notes are balanced by a rich malt forward body and a tart dry finish.

The brewery’s first bottle came in June – June Princess, followed shortly by Raspberry Petite Sour in July.

Carolina Bauernhaus Feral Barrel Raspberry will available in 750 milliliter bottles at the brewery on August 9th. Limited distribution to follow shortly after.

Style: American Wild Ale (w/ Cherries, Raspberries. Barrel Aged. Rum.)
Availability: 750ml Bottles
Debut: 8/9/16

7.4% ABV

by Reid Ramsay August 9, 2016

Posted in Avery Brewing, Don't Miss This

Avery Ruminate, Barrel-Aged Series #38

Avery Ruminate looks to be the brewery’s Barrel-Aged Series 38th entry.

The base beer is a Belgian-style dubbel, aged in rum barrels with orange zest. Avery says the put their own personal twist on this. Rum and orange zest? We’d say they did.

We’ve been thinking long and hard about one of our all-time favorites and how to put our personal lil twist on it. Or is this a big twist? Hmmm. We’ll have to think, and drink, on that one.

Avery Ruminate is a 12 ounce bottle offering. The brewery has not yet announced this release.

Style: Belgian-style Dubbel (w/ Orange Zest. Barrel Aged. Rum.)
Availability: 12oz Bottles
Release: TBA

10% ABV

Avery will release #36 in the series on March 20th

by Reid Ramsay March 17, 2016

Posted in Prairie Artisanal Ales, Seasonal Return

Prairie Pirate Bomb, the rum aged beer returns

Prairie Pirate Bomb, the brewery’s well-known imperial stout aged in rum barrels, returns to the brewery’s lineup again in March, 2016.

The brewery mentions that more of the Bomb! spices were added to the finished Prairie Pirate Bomb, so the pop even more for this edition. The base stout features chili peppers, vanilla beans, cacao nibs, and coffee.

Pirate bomb is our beer Prairie Bomb! aged in rum casks. The flavor from the casks helps impart more vanilla and coconut flavors to the beer while helping to add more body and smoothness to the already explosive and expressive flavors of Bomb!

Prairie Pirate Bomb is a limited, 12 ounce bottle offering.

Style: Imperial Stout (w/ Coffee, Vanilla Beans, Chilies. Barrel Aged. Rum)
Availability: 12oz bottles
Latest Return: March, 2016

13% ABV

by Reid Ramsay March 15, 2016

Posted in Coming Soon, Triple C Brewing Co

Triple C The Dude Imbibes returns March 5th

Triple C The Dude Imbibes will make a return on March 5th, 2016. if you are a fan of the movie The Big Lebowski, you’ll probably be needing this beer.

A beer suitable for The Dude, The Dude Imbibes is an imperial milk stout, aged in rum barrels and coffee beans.

Man that rug really tied the room together. We call thls Imperial Milk Stout, The Dude or Hls Dudeness, and maybe sometimes. Butler. Its entirely aged in Rum Barrels for 6 months, and then aged on whole coffee beans, you could even call It El Duderino, if you’re not into the whole brevity thing. Shut up Donny.

Triple C The Dude Imbibes will be available in 22oz bottles.

Style: Imperial Milk Stout (w/ Coffee. Barrel Aged. Rum)
Availability: 22oz Bottles
Return: 3/5/16

9.5% ABV

by Reid Ramsay February 26, 2016

Posted in Hi Wire Brewing, New Releases

Hi-Wire Pulcinella Russian Imperial Stout releases November 7th

Hi-Wire Pulcinella Russian Imperial Stout bottles release on November 7th, 2015.

Hi-Wire Pulcinella Russian Imperial Stout has been aged in various oak barrels, including Napa Valley Zinfandel, Kentucky bourbon, and North Carolina dark rum barrels.

To celebrate this beer’s release, Hi-Wire is hosting a Stout Bout event at the brewery on release day. A stout $5 for entry, with various stouts available. Tasters are $2, full pours are $6 dollars.

Hi-Wire Pulcinella Russian Imperial Stout will be available for sale on 11/7, distribution to follow the week after.

Style: Imperial Stout (Barrel Aged. Bourbon. Rum. Wine.)
Availability: 22oz Bottles
Release: 11/7/15

?? ABV

If you go: Hi-Wire Brewing, 11/7/15. 1-5 pm

by Reid Ramsay November 3, 2015