Raisins
The third edition in Mother Earth Brewing’s (Kinston, NC) Windowpanes Series is about ready for the big time. Panes is a series of North Carolina inspired beers that contain fruit rom the states farms, then aged in pinor noir, chardonnay, or Continue Reading →
The Ballast Point/Brewdog collaboration is finally going to see the light of day. Almost a year ago (November 11, 2011),folks from Ballast Point Brewing (San Diego, CA) jumped the pond to Scotland and created San Diego Scotch Ale. The group Continue Reading →
It’s August. That means the 8th release in The Lost Abbey’s Ultimate Box Set Series will be released. Each beer is a blend, or a one time creation, with a metal overtone. Track #8 is a Continue Reading →
Avery’s The Beast returns on August 1st. The best is a Belgian strong dark ale, that typically clocks in around 16%. The Beast is a part of the brewery’s “Demons of Ale” series, and is brewed Continue Reading →
A blowtorch and raisins are required to make Lost Abbey’s 10 Commandments. Great reason to play with fire.