Pumpkin
(Portsmouth, NH) — It’s true, summer is nearly over, which means that fall is about to begin. To ensure there’s good beer for every important fall occasion: watching football with buddies; gorging yourself on turkey and pumpkin pie; or celebrating Continue Reading →
Cigar City has released Good Gourd 2012. This year’s recipe was purported tweaked by the brewery. Good news, the 2012 batch is larger than previous releases.
This high gravity gob of gourd-y goodness incorporates pumpkin in the mashing process and then Continue Reading →
Wachusett Brewing Company (Westminster, MA) is releasing their newest beer, Pumpkan Ale. This is the brewery’s amber ale with spice additions. The cans roll out for the first time in August, 2012.
Style: Pumpkin Beer (w/ Cinnamon, Nutmeg, Candi Sugar)
Hops:
Malts: Two Row, Continue Reading →
Hoppin’ Frog is working on a Frog’s Hollow Barrel Aged Double Pumpkin. Frog’s Hollow is the brewery’s fall seasonal brewed with pumpkin and spices. Soon, aged in whiskey barrels.
Barrel Aged Frog’s Hollow: The smooth and spicy character of Frog’s Holly Continue Reading →
Terrapin Pumpkinfest is now shipping. 2012 marks the 4th year of this beer.P-fest is actually a fusion of two styles – oktoberfest and pumpkin.
I have always wanted to brew a traditional Octoberfest for the Fall season, Continue Reading →
Long Trail Brewing is ready to shop Imperial Pumpkin. The beer joins Long Trail’s Brewmaster Series. Imperial Pumpkin base is an English strong ale, with spices & pumpkin added.
Long Trail Imperial Pumpkin Ale is the latest introduction to the Long Continue Reading →