A few changes are in store for Samuel Adams Latitude 48 IPA. Starting in February 2013, it will be available in 12 packs for the first time. ERP $13.99. Also, the recipe will be tweaked a Continue Reading →
Meet Troeg’s Scratch #78: Fresh Hop Ale. This year features 400 lbs of wet citra hops from Yakima Valley, Washington. Available in 12oz bottles in at the brewery in Hershey, Pennsylvania A little hop-indoctrination coming at ya.
Style: IPA (Wet-Hopped)
Availability: 12oz Continue Reading →
Mark my words, Highland Brewing Company is about kick things into overdrive. You will soon see Devil’s Britches, and new “red” IPA. This newbie will be hoppy, but also with a touch of toasted/biscuity flavor and fruit notes from the Continue Reading →
Cigar City Brewing (Tampa, Florida) has officially started canning. Yesterday they fired up the canning line. (Purchased from New Belgium.) Jai Alai, the brewery’s IPA is on sale in the tap room in 12oz/6 packs ERP $11.00. They will hit Continue Reading →
Port Brewing’s High Tide is brewed over the course of 4 nonstop 24/7 brew days, using 2 fresh hop deliveries straight from Yakima, Washington.
Style: American IPA (Fresh Hopped)
Availability: 22 oz bombers, Draft. Fall seasonal
6.5% ABV
Ipswich is adding 5 Mile Hop Harvest IPA to the series line up. The series features locally sourced ingredients from Essex, Massachusetts. Each beer uses at least 50% MA ingredients, and at least one from within 5 miles of the Continue Reading →
A few changes are in store for Samuel Adams Latitude 48 IPA. Starting in February 2013, it will be available in 12 packs for the first time. ERP $13.99. Also, the recipe will be tweaked a bit in the coming year, with the addition of Mosaic hops.
Latitude 48 will be available in 12 oz 6 packs, 12 packs, and Draft.
Style: American IPA
6% ABV
Meet Troeg’s Scratch #78: Fresh Hop Ale. This year features 400 lbs of wet citra hops from Yakima Valley, Washington. Available in 12oz bottles in at the brewery in Hershey, Pennsylvania A little hop-indoctrination coming at ya.
Style: IPA (Wet-Hopped)
Availability: 12oz bottles
Mark my words, Highland Brewing Company is about kick things into overdrive. You will soon see Devil’s Britches, and new “red” IPA. This newbie will be hoppy, but also with a touch of toasted/biscuity flavor and fruit notes from the hops. While most of the seasonals Highland releases are named after protected mountains, Devil’s Britches is actually a trail near Cataloochee Ranch.
Lordy, that’s as red as the devil’s britches.” exclaimed a local ranther, awed by the vibrant fall canopy ablaze on what is known today as Devil’s – Britches trail. Highland Brewing commemorates the history of the Great Smoky Mountains and Devil’s Britches trailwith a rich, red IPA. Ashbume Mild malt produces a toasted and biscuity flavor,and Extra Special malt renders an alluring red hue. Apollo hops provide aggressive bitterness 70 IBUs), while dry-hopping with Calypso hops yields complex fruity and floral aromas with hints of pear and apple. This devilishly delicious ale is Highland’s twist on the great American IPA.
Style: American IPA
Hops: Apollo, Calypso
Malts: Ashburn Mild, Extra Special Malt
Availability: 12oz bottles, Draft
Arrival: TBA
6% ABV
Cigar City Brewing (Tampa, Florida) has officially started canning. Yesterday they fired up the canning line. (Purchased from New Belgium.) Jai Alai, the brewery’s IPA is on sale in the tap room in 12oz/6 packs ERP $11.00. They will hit distributors over the course of the next week.
Next up in cans: Florida Cracker, Hotter than Helles, Maduro Brown, and Cubano Espresso. The brewery just recently announced the addition of a brewpub.
Port Brewing’s High Tide is brewed over the course of 4 nonstop 24/7 brew days, using 2 fresh hop deliveries straight from Yakima, Washington.
Style: American IPA (Fresh Hopped)
Availability: 22 oz bombers, Draft. Fall seasonal
6.5% ABV
Ipswich is adding 5 Mile Hop Harvest IPA to the series line up. The series features locally sourced ingredients from Essex, Massachusetts. Each beer uses at least 50% MA ingredients, and at least one from within 5 miles of the brewery. Each release is completely different.
5 Mile Hop Harvest IPA is a local-ingredient sourced IPA with hops from Ipswich, MA and Malts from Essex, MA. The intensely hoppy and floral aroma is followed by a big bouquet of Cascade and other American hops with a finish that’s sure to delight IPA lovers!
Ipswich Harvest was just released this week (10/1).
