IPA
Orpheus Brewing (Atlanta, GA) has released an new draft only offering in the Bone Tablet Series – Life.Death.Life.Truth.
Orpheus Life.Death.Life.Truth is described by the brewery as a medium-bodied Single IPA with notes of gooseberry, sweet orange, and pineapple. The series is intended Continue Reading →
In case you missed the earlier mention on Beer Street Journal, Sierra Nevada is working on a different approach to a new IPA. The beer, Hop Hunter IPA, will be brewed with distilled hop oil.
Sierra Nevada hasn’t fully revealed the methodology, Continue Reading →
Sierra Nevada (Chico, CA) Celebration, a perennial favorite, returns on October 15th. Celebration is a fresh-hop ale, something the brewery wants to clarify. Wet-hopped beers have hops that are freshly picked, and added to the beer undried within 24 hours. Fresh-hopped, in Continue Reading →
Southern Tier Brewing’s (Lakewood, NY) will replace their spring seasonal Eurotrash Pilz with Tangier Session India Pale Ale in 2015.
The brewery describes Tangier as a “session india pale ale” brewed with tangerine peels. Available in 12oz bottles and draft.
Style: IPA Continue Reading →
Half Acre Brewing (Chicago, IL) and 3 Floyds (Muenster, IN) team up again to bring you Anicca India Pale Ale. The collaboration is built on Mosaic hops, which have really grown in popularity recently.
…Far flung exotic notes of tropical fruit Continue Reading →
Half Acre Brewing (Chicago, IL) is bringing back Heyoka IPA in cans on September 19th, 2014. The brewery times this release right at the start of fall.
Heyoka IPA is a primal blend of Amarillo and Chinook, classic hop varietals earning Continue Reading →
In addition to Sierra Nevada Coffee Stout, another seasonal has surfaced- Boomerang IPA. From the way the bottle reads, Boomerang IPA will be a hoppy, winter seasonal.
Boomerang is an American IPA that slings fruit-forward and floral flavors of Australian hops Continue Reading →