Imperial Stout

Goose Island Brewing Goose Island Bourbon County Maple Rye Stout has been left to age Goose Island Bourbon County Maple Rye Stout will not be a part of the brewery's Bourbon County Series this year. The brewery will… Oct 2016 Goose Island Brewing Goose Island Bourbon County Stout Proprietor’s early? Join this lottery Goose Island Bourbon County Stout Proprietor's 2016 will be available to a select few a week early this year. All you have… Oct 2016 Coming Soon NoDa Monstro is back after two years, now in cans NoDa Monstro, the Charlotte, North Carolina's barrel-aged imperial stout, will return once again. This time in cans. The first release of NoDa Monstro… Oct 2016 Coming Soon Wicked Weed Dark Arts 2016: Rum aged Wicked Weed Dark Arts, an American wild, barrel aged, imperial stout, returns again in October. This monstrous beer is an annual release, and 2016 marks… Oct 2016 New Holland Brewing One of the best variants: New Holland Dragon’s Milk Reserve Vanilla Chai returns New Holland Dragon's Milk Reserve Vanilla Chai returns to shelves once again in October, 2016. Part of the Dragon's Milk Reserve Series. The… Sep 2016 Terrapin Beer Company Terrapin Tart Cherry Wake-n-Bake to join Special Reserve Series Terrapin Tart Cherry Wake-n-Bake, a new entry in the brewery's Special Reserve Series. The base beer is an oatmeal imperial stout, brewed… Sep 2016 Weyerbacher Molé Beer: Weyerbacher Sunday Mole Stout Weyerbacher Sunday Mole Stout is a new imperial stout with a twist, joining the Pennsylvania brewery's arsenal. The foundation for this beer is the same… Sep 2016