Herbed/Spice Beer
Sierra Nevada Raspberry Sundae Ale can be found in the new Beer Camp Around the World mixed pack – a collaboration with The Bruery.
The Bruery’s Andrew Bell calls this an oddball beer. The ice cream inspired Raspberry Sundae Ale is standout Continue Reading →
Left Hand Good JuJu, the brewery’s crisp, ginger forward offering, will be available in cans in 2017.
In the fall of 2016, Left Hand Brewing released Milk Stout and Fade to Black in cans for the first time. The canned format is quite Continue Reading →
Flying Dog Saw Bones, dubbed a ginger table beer, has hit shelves for those near the brewery.
As a kid, my parents took my sister and I to nearly every single Civil War battlefield imaginable. Flying Dog Brewery, located in Frederick, Continue Reading →
Alaskan Cran-Spruce Ale takes aim at bottles in the near future. Cran-Spruce Ale is a part of the brewery’s Rough Draft Export Series. Each offering is a small batch, experimental offering.
Alaskan Cran-Spruce Ale is brewed with cranberries and spruce tips. Continue Reading →
When Left Hand Brewing (Longmont, CO) has just released their seasonal JuJu Ginger again for the spring, and with it comes and an imperial counterpart.
Left Hand Great JuJu has made draft appearances on as a part of the brewery’s Ambidextrous Series. Building off its success Continue Reading →
Blue Moon Brewing has released Cinnamon Horchata Ale. The beer is inspired by milk based cinnamon drink.
For this beer, our brewmaster reached back to his roots and found inspiration in the traditional agua de horchata. Our cinnamon-spiced ale is his interpretation Continue Reading →
Widmer Brothers Brewing (Portland, OR) celebrates 30 years of craft brewing with a series of collaborations. The third collab is with 10 Barrel Brewing out of Bend, Oregon.
Meet Widmer Fizz, an interesting hybrid beer. Fizz is brewed with Meyer lemons, Continue Reading →