Fonta Flora Brewery (Morganton, NC) will release Vestige Wither American Wild Ale alongside Vestige Bloom on February 7th.
Vestige Wither is aged in red wine barrels with fennel bulb, and 100% Brettanomyces fermented. Wither has been conditioning for seven months.
500ml bottles of Fonta Flora Vestige Wither releases on February 7th, 2015.
Note: There is a subtle label misprint. The brewery confirms this is red-wine aged.