Firestone Walker Lil Opal will be next up for re-release this year. The brewery releases Feral One again on Valentines Day 2015, with Lil Opal to follow shortly after. The barrel saison is aged in Viognier barrels.
Lil Opal was originally Continue Reading →
Smuttynose Brewing (Hampton, NH) will release a new seasonal next month, alongside the opening of their farmhouse restaurant, Hayseed.
The brewery renovated a Victorian-era farmhouse into a 95 seat restaurant, with space for 35 more in in the beer garden. Hayseed features tables made Continue Reading →
Terrapin Beer Company (Athens, GA) French Toasted W-n-B just hit shelves, wrapping up the Special Reserve Series for 2014.
Terrapin’s Dustin Watts gives Beer Street Journal readers a sneak peek at the next in the series, coming early next year.
Jester King Figlet, a collaboration with world famous Franklin Barbecue in Austin, Texas, debuts on November 21st, 2014.
The idea for this new offering started with an episode of “BBQ with Franklin” that focused on exploring the use of smoke in beer. Jester King Continue Reading →
Stillwater Ales (Baltimore, MD) is remixing a familiar offering from Against the Grain – Rico Sauvin. ATG’s version is an IPA with Nelson Sauvin hops.
Stillwater is keeping with the tropical [Brazilian] theme by creating a tropical farmhouse ale, brewed with Continue Reading →
Great Divide Brewing (Denver, CO) will be adding cans to the lineup in 2015, as a part a $30+ million dollar expansion.
Among the initial cans include Titan IPA, Hibernation and their year round farmhouse ale, Colette.
COLETTE is our homage to the saisons Continue Reading →
