Topic Archives: Curry
New Belgium’s Coconut Curry Ships
The latest in New Belgium’s Lips of Faith Series has released. Coconut Curry Hefeweizen is an eccentric beer brewed with coconut and curry, along with cinnamon, coriander, fenugreek, ginger, kaffir lime and cayenne pepper. Based on various popular home brew recipes.
The aroma is big and bold, offering coconut and curry tones alongside a hint of banana from the hefe yeast. The vast spice list carries a bit of heat, including cinnamon, coriander, fenugreek, ginger, kaffir lime and cayenne pepper, but the alcohol soothes the finish.
Style: Hefeweizen (w/ Coconut, Curry, Cinnamon, Ginger, Lime, Coriander, Fenugreek, Cayenne Pepper)
Availability: 22oz bombers, Draft
8% ABV
Meet New Belgium Lips of Faith Coconut Curry Hefeweizen
If all goes to plan at New Belgium Brewing (Fort Collins, CO) you should see Coconut Curry Hefeweizen added to the Lips of Faith Series in June, 2013. This homebrew recipe turn turned pro features a list of ingredients making it a perfect addition to the Lips of Faith lineup.
The list of spices in this coconut curry hefeweizen is almost as long as the list of awards bestowed on home brewer, Remin Bonnart. Together we brewed up a traditional German-style wheat beer whose fruity estersand spicy phenols pair perfectly with the spicy and fruity character of curry spices. Pour yourself a plateful.
Style: Hefeweizen (w/ Coconut, Curry)
Availability: 22oz bombers, Draft
Arrival: TBA
8% ABV
Read more: New Belgium Lips of Faith
Ballast Point’s “Indra” Boasts Curry & Coconut
Ballast Point will be offering a very special San Diego collaboration with an Indian flair. Indra Kunindra is brewed in celebration of Holiday Wine Cellar’s 46th year of buisness, established in Escondido, California in 1965. The stores logo is depicted on the label front. This export stout boasts some spicy ingredients, including curry spice, coconut, kaffir lime, cayenne & cumin.
Label:
San Diego is home to the greatest craft beer culture in the country. World class breweries, beer bars, bottle shops, and home brewers make our city a beer lovers utopia. To honor our brewing community and Holiday Wine Cellar’s 46th anniversary, Ballast Point and Holiday Wine Cellar are proud to offer a unique collaboration between home brewer and craft brewery. The result of our commemorative endeavor? An India-style Export Stout brewed with Madras Curry and lime leaf. Definitely not the same old-same old. Award winning brewer Alex Tweet really pushed the limited on this one – so enjoy it, and thanks for celebrating with us!
Availability: 220z bombers
7% ABV
