Jester King Part & Parcel, brewed with 100% Texas grown and malted grain, debuts on Friday, March, 10th.
For four years now, Leander, Texas based Blacklands Malt has been creating the first state grown and malted barley. In October of 2016, Continue Reading →
Oskar Blues She’Boogie Bop, a beer brewed entirely by women, debuts this month.
Oskar Blues brewer Diana Locatelli, brewers assistant Lauren Laquerre, along with Kristin Hubbard, and Sara Laurienti from the cellar created the beer. The base is a cream ale, serenaded Continue Reading →
Jester King Fair Voyage, a collaboration with Seattle, Washington’s Fair Isle Brewing, debuts Friday.
The American wild ale is brewed with Washington fireweed. Don’t worry, we’ve never heard of it either. It’s a perennial herbaceous plant that produces a unique spiced Continue Reading →
Ecliptic Star Destroyer, a collaboration with Gigantic Brewing debuts March 1st.
Part of Ecliptic’s Cosmic Collaboration Series, this release is titled a “Imperial Darkside Lager”, or schwarzbier if you want to get technical. In keeping with Ecliptic’s space tendencies, the beer was Continue Reading →
Stone Give Me IPA or Give Me Death is a second Virginia commemorative collaboration, is now available.
For 20 years, Stone has been brewing in Escondido, California. Growth and demand has prompted the brewery to build on the east coast, in Richmond, Continue Reading →
Creature Comforts Condor Chocolate Stout debuts today in the Athens, Georgia based brewery’s Taproom Series.
Recently, the brewery started releasing small batch taproom only releases, available on select brewery tours. The latest (and currently still available at the time of this article) Continue Reading →
Sierra Nevada Beer Camp East Meets West IPA will be a part of this years “Beer Camp Around the World” when it debuts later this year.
In 2017, Sierra Nevada is taking their famed Beer Camp internationally, collaborating with both selected Continue Reading →
