Drool a little bit stout lovers. Cigar City Brewing is busy in Tampa, Florida brewing one of the America’s top rated imperial stouts – Hunaphu’s Imperial Stout. This, the regular edition of Hunahpu is brewed with Peruvian cacao nibs, ancho Continue Reading →
Saint Arnold Brewing’s (Houston, TX) Sailing Santa has been an ever
evolving project. Last year, Santa was a blend of Christmas Ale and a half batch of Elissa IPA. This year, that same blend returns, but with cinnamon introduced. The brewery says it’s Continue Reading →
SweetWater Brewery (Atlanta, GA) spent last week hand dipping 22oz bombers of 2012 Festive Ale. Above is a bomber post-wax job. Festive is a winter warmer brewed with cinnamon and mace. 8.6% ABV. Part of the brewery’s Catch & Release Continue Reading →
Southern Tier Brewing (Lakewood, NY) just launched a new seasonal offering 2XMas. The brew is based off a Swedish drink called a Glögg. Southern Tier used dried figs, cloves, cinnamon among other spices. Here’s the brewing process and a little Continue Reading →
As Troegs (Hershey, PA) drys out from Hurricane Sandy, they will release a new Scratch Beer today for Halloween. It is the first pumpkin beer Troegs has ever brewed. The video below is laden with Charlie Brown references. Scratch Beer #79 Continue Reading →
Contrary to what BSJ was told before, Southern Tier Brewing will release 2XMAS this year. This new seasonal from Southern Tier drops a little later this fall. 2XMAS is brewed like Swedish Glögg. What’s that? Typically, a glögg is a Continue Reading →
