Avery Callipygian Barrel-Aged Stout looks to be the 35th entry in the brewery’s on-going Barrel-Aged Series.
Bottling to occur in April, Avery Callipygian Barrel-Aged Stout features vanilla beans, cocoa nibs, cocoa, coffee, and bourbon barrel-aging.
No 35. She was twerking well before the Continue Reading →
Westbrook 5th Anniversary Chocolate Raspberry Imperial Stout has just sporadically hit shelves across the brewery’s distribution network.
One thing is for sure, the brewery love their birthday releases. That’s where Westbrook Mexican Cake got its start. Westbrook 5th Anniversary Chocolate Raspberry Imperial Continue Reading →
Stone 12th Anniversary Bitter Chocolate Oatmeal Stout is next to return to the brewery’s 20th Anniversary Encore Series.
2016 marks the brewery’s 20th year of brewing, and to celebrate the double decade mark, Stone is bring back a few previous releases. First Continue Reading →
Boulevard Chocolate Ale with Raspberry has joined the brewery’s 2016 Smokestack Series lineup.
For most, the base recipe is familiar. Boulevard Chocolate Ale has been a popular part of the Smokestack Series for a few years now. Boulevard collaborated with chocolate genius Christopher Elbow in Continue Reading →
Fonta Flora Sal De Gusano will join two other special releases on January 16th.
While the other two releases – Sun Gold, and Land Trust are lighter offerings, Fonta Flora Sal De Gusano is an imperial stout. The 11.2% alcohol by Continue Reading →
Monday Night Cinnamon Cocoa Drafty Kilt launches Atlanta, Georgia based brewery’s “Clip-On Series” lineup.
The Clip-On Series is a side project for Monday Night, taking one of the brewery’s tried and true offerings and switching it up a bit. The first release was Serrano Eye Continue Reading →
The Veil Brewing Hornswoggler
