Canned Craft Beer
Harpoon Flannel Friday has joined the Boston, Massachusetts based brewery’s lineup this month. Just slightly ahead of colder weather.
Replacing their early fall offering, Oktoberfest, Harpoon Flannel Friday is a hoppy amber ale. The hops of choice are Citra and Cascade.
A Continue Reading →
SweetWater Hash Session IPA launched in February this year. The popular was nearly instantaneou. The fan love has prompted the brewery to make it a year-round offering.
Today the brewery is launching 15-packs of Hash Session, headed for retailers next week. For Continue Reading →
Oskar Blues Hotbox Coffee Porter, a collaboration with Hotbox Roasters, is returning to shelves for a second time. The beer first debuted in December, 2015.
Hotbox Coffee Porter features cold-extracted coffee from Burundian and Ethiopian beans, to give the base porter flavors Continue Reading →
Burial Beer Gang of Blades is the latest can release by the Asheville, North Carolina based brewery.
This imperial IPA features North Carolina malted wheat, hops from the South Pacific. The curve ball – Burial uses a wild house yeast.
Expect tangerine, Continue Reading →
Marietta, Georgia based Treehorn Cider has released their first canned offering. The cidery opened almost one year ago.
Treehorn Dry Cider, one of the first ciders in the lineup, has been chosen as the first packaged offering. The Dry edition features five Continue Reading →
Sixpoint Tesla, a “hop-charged lager,” hit markets in a limited release. The name actually honors scientist Nikola Tesla, widely known for his innovations in solar and hydroelectric power as well as alternating currency electricity.
Sixpoint Tesla is a clean lager, super-charged with American hops.
Think the Continue Reading →
21st Amendment Marooned on Hog Island, the brewery’s oyster stout, is back in the lineup once again.
The California based brewery creates a stout brewed with rolled oats and chocolate malt, plus 200 pounds of Sweetwater oyster shells from Hog Island Oyster Continue Reading →