Bourbon
Monday Night Bourbon Barrel Drafty Kilt, part of the brewery’s special Black Tie Series, is back in cans ahead of the holidays.
It was 2013 when Atlanta, Georgia first saw Bourbon Barrel-Aged Drafty Kilt. The brewery took their year-round scotch ale Drafty Kilt and aged it Continue Reading →
A barrel-aged Guinness is coming to the United States – a collaboration with Bulleit Bourbon, both owned by Diageo.
The brewery took Guinness Stout brewed in Dublin and aged in Bulleit Bourbon barrels at the new Maryland facility.
Guinness Stout Aged in Continue Reading →
Heavy Seas Schnee Boot joins the brewery’s specialty “Uncharted Waters” Series in November.
The colder weather is a perfect time to release this barrel-aged Eisbock, a 13% alcohol by volume monster. Heavy Seas Schnee Boot is the strongest beer the brewery has Continue Reading →
Three Taverns Mont Fang, a collaboration with collaboration with Chattanooga Whiskey, debuts on October 27th.
This imperial milk stout is actually a two-way collaboration between to two artisan companies. Chattanooga Whiskey gave Three Taverns oak barrels that were used to age Continue Reading →
Old Bust Head Barrel Aged Gold Cup Imperial Stout returns to the brewery on October 13th, one of only a handful of times this beer has been bottled.
On a recent trip to Virginia, we discovered Old Bust Brewing, tucked away from Continue Reading →
Monday Night Last Will and Testament will join the Atlanta brewery’s lineup on September 22nd.
Old ale isn’t necessarily “old” per say. Many of these old world styles have aged for some time in wood vats. One of the most famous British Continue Reading →
New Belgium Brewing’s latest collaboration is not with a brewery, but with a bourbon distillery. New Belgium Oakspire Bourbon Barrel Ale is hitting shelves.
The Fort Collins, Colorado brewery touts this beer as an entirely different kind of bourbon-inspired ale. instead Continue Reading →