All men must die. That makes sense to Game of Throne fans, and those excited for Ommegang’s newest release – Valar Morghulis. The Belgian-style dubbel is the fourth offering in the TV inspired series.
Valar Morghulis possesses a deep chestnut brown Continue Reading →
Avery Brewing’s (Boulder, CO) Barrel Aged Series rolls on with the 22nd addition, 5 Monks.
This edition is described as bigger and bolder than a quad, a sextuple of sorts. To sound less profane they went another way with the description. Continue Reading →
Allagash Brewing (Portland, ME) has a new year round offering that is headed to shelves now – Allagash Saison.
Draft has been slowing making its way into markets since February, but 12oz/4 packs have now left the brewery.
…our interpretation of a Continue Reading →
On Thursday (1/23), Troeg’s Brewing (Hershey, PA) will release Scratch #131 – Belgian-style Brown Ale.
Its flavor originates in the Abbey Ale yeast strain, which produces a distinctive fruity character akin to dried dark fruit. On your palate, traces of toffee, Continue Reading →
Troegs Scratch #123, Belgian Style Brown Ale is released today.
Brewed with Belgian Candi & Turbinado sugar.
Availability: Draft & growler fills only.
Old Dominion Brewing will soon release Candi, a Belgian-style Tripel. The double entendre you’ll see is Candi (the pretty lady on the label) and candi sugar, used in the brew. Candi is part the brewery’s “Bomber Girls” series.
Look for this Continue Reading →
Heavy Seas’s (Baltimore, MD) summer saison Red Sky at Night has returned, after being a bit hard to find for a while. The brewery has had some capacity issues thanks to some growing pains. Red Sky at Night uses Westmalle’s signature Continue Reading →
