Barrel Aged
Today Stone Brewing introduced the bottle art for their upcoming Farking Wheaton w00tstout. This collaboration between Stone’s Greg Koch, Wil Wheaton, and Drew Curtis is an imperial stout brewed with pecans, wheat & rye, partially aged in bourbon barrels. With bottle Continue Reading →
Brooklyn Brewery (New York) recently retired Monster, their epic barleywine ale. After the cat for which the beer was named passed, the brewery thought the time was right. Plus, they wanted to make a little room for some Continue Reading →
Tomorrow, June 13, will be the official launch party of the Cigar City and Widmer Brothers collaboration Gentlemen’s Club. Inspired by the Old Fashioned cocktail recipe and the Gentlemen’s Clubs where the cocktail was first served over 100 years ago, Continue Reading →
You love beer and tequila right? Combine them both, and you have a damn good beer. Cigar City Brewing (Tampa, FL) knows this, and that’s what they are doing above. El Murcielago is one of their tequila barrel offerings, aged in Continue Reading →
Innis & Gunn is expanding their signature barrel aged lineup with Oloroso Cask this fall. Olorso means “scented” in Spanish, is a heavy, dark medium-sweet sherry. The Olorso Sherry casks are typically emptied and sent to Ireland and Scotland for Continue Reading →
Saint Arnold’s head brewer Dennis Rhee chats Bishop’s Barrel #3, their imperial stout aged in Woodford Reserve bourbon barrels. A limited 12oz bottle release.
Beer porn alert! Tröegs Brewing has just filled more bourbon barrels with their award-winning Tröegenator. Tröegs did a run of this beer before back in January making it their first ever bourbon-barrel aged scratch. Be on the watch for even Continue Reading →