Convenient to Harbor East, Little Italy, Fells Point, and the Inner Harbor in Baltimore, MD will be the new Heavy Seas Ale House. The new restaurant concept was developed by Heavy Seas Founder Hugh Sisson and his step son, and restauranteur, Patrick Dahlgren.
The restaurant will have a pub feel with a 40 foot long dark wood bar, flat screen tv’s, and an outdoor beer garden. The Ale House will offer first class food and a raw bar. There will be 8 Heavy Seas beers on tap with specialty beers and casks. Growlers will also be available. Heavy Seas Ale House is expected to open in early 2012 and will serve both lunch and dinner.
