NoDa Taps Belgian Snowglobe Tuesday [VIDEO]
Tomorrow, NoDa Brewing (Charlotte, NC) taps Belgian Snowglobe, a Belgian strong ale with Christmas spices. Clocks in at 8%, draft only. Here’s Sir Chad to tell you more.
New Releases
Troeg’s Scratch #82 “Tripel” Arrives 12/7
In just 4 short days, Troegs Brewing (Hershey, PA) will release Scratch Beer #82 Tripel. Lots of Pennsylvania honey goes into this brew.
Brewed with 450lbs. of PA honey and Westmalle yeast, expect this latest Scratch Tripel to be sweet and Continue Reading →
Total Wine Posts 12/12 Westvleteren Street Date, Releases Early
Total Wine didn’t make a lot of friends this week when they released Westvletern XII. Touted as one of the world’s best beers (and hardest to purchase) has hit U.S. soil for one time only. Total Wine working with Shelton Continue Reading →
Hardywood Ages Gingerbread Stout in Bourbon Barrels
Did Hardywood Gingerbread Stout make you giggly? Try not to pass out if you get to taste this. Headed for the Hardywood Barrel Series – Bourbon GBS (Gingerbread Stout) Aged in Virginia Bourbon Barrels. Boom.
Hardywood Gingerbread Stout, described by BeerAdvocate Continue Reading →
Lost Abbey’s Track #12, Heaven & Hell
Rounding out Lost Abbey‘s Ultimate Box Set Releases is Track #12, Heaven & Hell. Track 12 is a non fruited sour ale. It is a blend of three base beers (Avant Garde, a previously unreleased sour brown base and Gift of Continue Reading →
Jester King Funk Metal Bottles Ready To Go
Jester King is ready to release Funk Metal Sour Barrel-Aged Stout. For this funky release, the brewery took an imperial stout and fermented it with a farmhouse yeast and aged it in oak barrels. The barrels Continue Reading →
Sierra Nevada 20th Street Magnum
Sierra Nevada 20th Street Ale Magnum features estate grown hops. In this case, Magnum hops. More about the brew:
…is medium-bodied, amber in color, and packed with flavor and complexity from the use of premium malt and whole-cone hops. It has a Continue Reading →
