LaGrange, Georgia based Wild Leap Brew Co. is expanding into spirits this fall.
August 12th in the taproom is the first time brewery fans will be able to sample Wild Leap Vodka. The 8 times distilled spirit is made from 100% Continue Reading →
Pontoon Brewing The Floor Is Lava makes another appearance in mid-August.
This milkshake IPA packed with strawberries, guava, and kiwi, plus vanilla & lactose milk sugar.
This tropical beer is packed with TONS of fruit, making it dangerously good for those who Continue Reading →
Martin House Brewing Melted Strawberry and Waffle Cone Ice Cream Ale releases this week in Texas.
The Fort Worth based brewery has teamed up with local Melt Ice Cream to create an ice cream inspired beer. The base beer uses strawberry puree, Continue Reading →
Anchor Brewers Pale Ale Galaxy, brewed with one of beer’s most coveted hop Galaxy, is now available.
This elusive Australian hop is the highlight of this lastest pale ale, along with Eukanot, Calypso, and Cascade.
“By using the Galaxy hop in this Continue Reading →
Monday Night Darker Subject Matter, a bourbon-barrel-aged edition of the brewery’s Dark Subject Matter, debuts today.
Back in March of this year, in a sea of pastry stout releases all over the United States in the dead of winter, the Atlanta Continue Reading →
Monday Night Table of Contents
When Mother Earth Brew Co. teams up with Seattle taste giant Fremont Brewing, expect a damn good beer.
First, let’s talk about the series. Four times a year, Mother Earth releases a seasonal beer, tied to the Earth’s four-ish seasons. (In Continue Reading →
